Flavor Profile: Sweet and smoky with deep caramel notes from brown sugar, rich smoked paprika, bold garlic and onion, warming ginger, bright acidity from citric acid, layered hickory smoke, and a sharp, lingering heat from habanero.
Ingredients: Sugar, brown sugar, smoked paprika, kosher salt, garlic powder, onion powder, habanero powder, hickory smoke powder, ginger, citric acid.
Good On: Pork, ribs, chicken, brisket, seafood, roasted vegetables, tofu, grilled fruit, marinades, glazes, and dry rubs.
Cooking Methods: Grilling, smoking, roasting, baking, pan-searing, air frying, slow cooking, and finishing seasoning.
Heat Level: Hot (noticeable, lingering heat from habanero pepper).
Allergen Statement: Made in a home kitchen that is not subject to state inspection and may process common food allergens.
Nebraska Cottage Food Disclaimer: This product was produced in a home kitchen that is not subject to state inspection.
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